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Parties & Entertaining

 - 4 items found in your search
Cooking, Food & Drink:Parties & Entertaining

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4 Ingredients Christmas, Kim McCosker
1 4 Ingredients Christmas
Kim McCosker Australia Atria Books 2012 1451678010 / 9781451678017 Soft cover New Book 
The internationally bestselling author of 4 Ingredients returns with a gorgeous, full-color collection of easy, delicious, money- and time-saving recipes that are perfect for the holiday season-all using four or fewer ingredients. The holiday season can be the busiest, most expensive time of the year for home chefs. But creating mouthwatering, festive meals doesn't always mean spending a fortune-and hours upon hours-in the kitchen. In 4 Ingredients Christmas, Kim McCosker, co-creator of the bestselling 4 Ingredients books, puts culinary joy back into the season with simple recipes that are short on fuss but long on taste. 4 Ingredients Christmas shows how to provide delicious, home-cooked meals, from elegant brunches and fun snacks for Santa, to main courses and tradition-worthy desserts; cook with fewer utensils-one teaspoon, one tablespoon, and one measuring cup; and spend less time at the sink and more time enjoying your company. The ideal cookbook for busy, budget-conscious cooks, 4 Ingredients Christmas takes the mystery out of preparing cost-effective, home-cooked holiday meals that the whole family-including the chef-will love. 
Price: 29.95 AUD
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High Tea: 200 Delightful Recipes for Friends and Family, McGrath Foundation
2 High Tea: 200 Delightful Recipes for Friends and Family
McGrath Foundation Australia Penguin 2014 0670078085 / 9780670078080 Hardcover New Book 26.0 x 19.6 x 2.3 cm 
$5 from the sale of every copy of this book will be donated to the McGrath Foundation. High tea is an occasion. An occasion for cake, for friends, for celebrating. Here are recipes for cakes big and small, sandwiches and savoury bites, as well as favourite recipes from Stephanie Alexander, David Herbert, Belinda Jeffery and Not Quite Nigella. Including sumptuous ideas for how to host a high tea by Kyly Clarke, Samantha Wills and Eamon Sullivan, High Tea promises to make a special occasion out of any event. 
Price: 39.95 AUD
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Edible Gifts: Irresistibly delicious home-made treats to give as presents and to keep, Valerie Ferguson
3 Edible Gifts: Irresistibly delicious home-made treats to give as presents and to keep
Valerie Ferguson UK Lorenz Books 2015 0754830527 / 9780754830528 Hardcover New Book 20.0 x 13.5 x 0.5 cm 
This book features irresistibly delicious home-made treats to give as presents and to keep. You can make exciting edible gifts with over 30 tempting ideas for cooking with seasonal produce. It features classic recipes, such as Lemon and Mint Curd and Spicy Mustards, as well as more unusual gifts, including Turkish Delight and Peach Wine. It includes recipes for preserves and drinks, spreads and cookies, oils and vinegars, and candies and sweet delights. You can discover how to make the most of fresh and dried fruit, nuts, chocolate, herbs, spices and even flower petals. It contains useful advice on sterilizing containers, creating seals and labeiling your produce. Few gifts are more appreciated than those that have been made by the giver. Hand-made truffles are so much more special than ordinary chocolates and a pretty bottle of country cordial makes a thoughtful gift. This book is packed with recipes from preserves to candles and from spiced oils to chutneys. There are delicious treats for the sweet-toothed; unusual cheeses; herb butters and mustards, luxurious jams and jellies; refreshing drinks; and even an edible chocolate box.Making culinary gifts is fun and need not be time-consuming. Whether you are giving at Christmas or just saying 'thank you', you will find the perfect present here. 
Price: 11.95 AUD
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Perfect Picnics, Valerie Ferguson
4 Perfect Picnics
Valerie Ferguson UK Lorenz Books 2014 0754829774 / 9780754829775 Hardcover New Book 
This book helps you create a magical event with these delectable ideas for outdoor eating. It features inspiring recipes for portable soups, dips, finger food, tarts, pies, salads, desserts and bread. It includes dishes for every kind of picnic from a small impromptu gathering to a large party. It feature simple recipes such as Mushroom Picker's Pate and Golden Parmesan Chicken, as well as elegant Lemon & Herb Risotto Cake and French Apple Tart. It includes suggestions for salad dressing, unusual sandwich fillings, and a glorious fruit-filled summer punch. It contains helpful hints and a checklist to ensure trouble-free outdoor feasts. Pack a picnic and pursue one of life's most delightful pleasures. Whether it is a few sandwiches in a backpack or a banquet in a picnic basket, there is always something special about eating in the open air. This book will help you plan the perfect picnic from start to finish. There are suggestions for easily transported soups, dips and pates; a selection of unusual light dishes that can be eaten without cutlery; scrumptious main courses and salads; and wonderful travel-friendly desserts and baked goods. With advice on transporting food and drink, tableware and seating, and 30 mouthwatering recipes, this handy guide will help you make the most of outdoor dining. 
Price: 10.95 AUD
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