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It is often a challenge to forgo the norm of "Just the usual, thanks," and explore the unchartered territory of coffee's vast offerings. An informative insight into the realm of coffee, The Specialty Coffee Book Victoria is a detailed guide for the coffee curious, giving its readers a behind-the-machine look into what goes into your daily caffeine fix and the industry in pursuit of that perfect cup. Featuring over 100 cafes and micro roasters, these pages will take you on an informative expedition to explore Melbournes infatuation with the humble coffee bean. Before you are swept up in the morning rush madness as you wander to your local coffee haunt, Before your senses are ignited with the collective hum of conversation dancing in and out of coherence, the burrs of the coffee grinder, the whirring sounds of milk being stretched and the satisfactory clunk as your coffee hits the table, Before that first sip of your daily ritual, the humble coffee bean has been on an incredible journey from crop to cup, Take the journey with us through coffee's rich history and how it came to be centre stage in Victorian culture. About the Author Jonette George has prowled Melbourne's streets, laneways and rooftops to find out-of-the-way cafes, bars and restaurants for her new book, Flavours of Melbourne - and she has found some surprises along the way.