Category: TV & Celebrity Chef Cookbooks

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Image for Modern Classics Book 2 [used book] *** OUT OF STOCK ***

Modern Classics Book 2 [used book] *** OUT OF STOCK ***

By: Donna Hay

Price: $15.00

Publisher: Australia, Harper Collins: 2003

Seller ID: 002299

ISBN: 0732275350

Condition: Good


Donna Hay's fresh new book in her series which updates the timeless classics and establishes some modern ones Modern Classics Book 1 showed readers how to master a roast, make the ultimate meat pie, and whisk up the perfect salad dressing. Modern Classics Book 2 features the pies, tarts, cakes, puddings and slices of our childhood, as well as the tiramisu and creme brulee of today. It brings our old favourites very much into the 21st century, inspiring the cooks of today and making Donna Hay a name known around the globe. In each chapter, Donna Hay gives you step-by-step basics, as well as... View more info

Image for Basics to Brilliance Kids : A Healthy Book for Big and Little Cooks

Basics to Brilliance Kids : A Healthy Book for Big and Little Cooks

By: Donna Hay

Price: $44.95

Publisher: Australia, Fourth Estate: 2018

Seller ID: 9781460754726

ISBN: 1460754727

Condition: New


Australia's Number 1 Bestselling cookbook author returns with a major TV-tie in cookbook for the modern family who love to eat, cook, celebrate and have fun together. Basics to Brilliance Kids is the latest gorgeous new book from Australia's bestselling cookbook author, Donna Hay, to accompany her new TV series of the same name which will show on Foxtel in October 2017. As a mum, Donna knows that there is nothing more enjoyable than introducing your children to the wonders of taste, food and flavours. Her new book highlights the importance of mastering the basics, celebrates fresh, healthy foo... View more info

Image for Basics to Brilliance

Basics to Brilliance

By: Donna Hay

Price: $54.95

Publisher: Australia, Fourth Estate: 2017

Seller ID: 9781460751428

ISBN: 1460751426

Condition: New


Australia's bestselling cookbook author returns with a stunning new book, Basics to Brilliance - and a TV series tie in. Australia's most trusted and best-selling cookbook author, Donna Hay, wants to take you from basics to brilliance.Donna believes that, just like anything you want to be good at, mastering the basics is how you build confidence. So, in this book, she's sharing all her favourite, tried and true recipes - think the perfect tender steak, golden roast chicken, crispy pork belly, her nan's sponge cake, and of course the fudgiest brownies! Each basic recipe is followed by clever va... View more info

Image for Gordon Ramsay's Fast Food: Recipes from the F word [used book]

Gordon Ramsay's Fast Food: Recipes from the F word [used book]

By: Gordon Ramsay

Price: $20.00

Publisher: UK, Quadrille Publishing: 2008

Seller ID: 001777

ISBN: 1844004538

Condition: Good


Throw away the takeaway menus, ready meals and convenience foods! These days everyone wants fast food but at the same time they want to eat well. And there's no one better than Gordon Ramsay to show you how to cook real food fast and make it taste delicious too! With his unique style, high voltage energy and passion for good food Gordon shows how to get a great meal on the table in less time than it would take to have a takeaway delivered. Taking his theme from the new series of C4's "The F Word", his new bestseller is packed with ideas for 5-minute snacks, 10-minute main courses and 30-minute... View more info

Image for Heston's Fantastical Feasts

Heston's Fantastical Feasts

By: Heston Blumenthal

Price: $55.00  $24.99

Publisher: UK, Bloomsbury Publishing: 2010

Seller ID: 003754

ISBN: 1408808609

Condition: New


The book of Heston Blumenthal's hugely successful TV series Feast. This is the book of Heston Blumenthal's hugely successful television series Feast. Having already recreated the impossible 'Drink Me' potion from Alice in Wonderland and reinvented Henry VIII's mythical 'Cockentrice', Heston is back for a second series of 6 incredible new feasts inspired by history, literature and legend. Each chapter charts the realisation of a feast, with its challenges and ideas, culminating with the final recipes. This time, the feasts are based on themes which range from the whimsical to the phantasmagor... View more info

Image for In Search of Perfection

In Search of Perfection

By: Heston Blumenthal

Price: $59.95

Publisher: UK, Bloomsbury: 2006

Seller ID: 9780747584094

ISBN: 0747584095

Condition: New


Perfection is an eight-part prime-time BBC TV series hosted by Heston Blumenthal. The series focuses on eight classic dishes - Fish and Chips, Bangers and Mash, Spag Bol, Risotto, Roast Beef, Steak and Salad, Pizza and Treacle Tart and Ice Cream. Heston will look at the provenance of these dishes, how to source the best ingredients and what to look for, and of course, how to cook them to 'perfection'. This tie-in book of the same name contains all Heston's recipes for the classic dishes and all his hints and tips on how to cook the very best ingredients, as well as fascinating information on ... View more info

Image for The River Cottage Cookbook: Updated Edition with Brand-New Recipes and Introduction

The River Cottage Cookbook: Updated Edition with Brand-New Recipes and Introduction

By: Hugh Fearnley-Whittingstall

Price: $49.95

Publisher: UK, Ten Speed Press: 2012

Seller ID: 000324

ISBN: 0007893043

Condition: New


More than just a collection of Hugh's recipes, this book is a witty, practical guide to the River Cottage lifestyle from Channel 4's iconoclastic back-to-basics chef. Includes tips on how best to buy organic produce and, for the more adventurous, advice on rearing your own meat, growing your own vegetables, and tapping into the free wild harvest. With over one hundred recipes and Simon Wheeler's acclaimed photography, The River Cottage Cookbook has been a hugely influential and original book, appealing to all downshifters and those who prefer their food to be full-blooded and wholesome. The R... View more info

Image for Jamie's 30 Minute Meals: A Revolutionary Approach to Cooking Good Food Fast [used book]

Jamie's 30 Minute Meals: A Revolutionary Approach to Cooking Good Food Fast [used book]

By: Jamie Oliver

Price: $20.00

Publisher: UK, Michael Joseph: 2010

Seller ID: 001617

ISBN: 0718154770

Condition: Good


I'm going to show you how to put a whole meal on the table in 30 minutes flat! Not just one dish, a whole spread of beautiful things. If, like me, you love food, and have hungry mouths to feed when you get home after a long day, then allow me to let you in on a totally revolutionary new way of cooking. In this book I'm going to show you how to make a complete meal in the time you'd normally spend on one dish. What you'll be able to achieve in just 30 minutes will absolutely blow your mind. It's certainly blown mine! This is not about compromising on quality. It's about being organized, working... View more info

Image for The Naked Chef [used book]

The Naked Chef [used book]

By: Jamie Oliver

Price: $20.00

Publisher: UK, Penguin: 2001

Seller ID: 0140277811

ISBN: 0140277811

Condition: Good


Britain's most exciting young chef, Jamie Oliver combines bold flavours and fresh ingredients within simple recipes. He is at the cutting edge of modern life and modern British cooking. The Naked Chef has something for everyone - from those who want great food but want to keep it simple, to those who work for a living and don't have time to spend all evening cooking. It is about giving people confidence and getting them to feel at ease in the kitchen, even if they have never tried cooking before! When I first moved to London I rented a tiny flat in Hampstead, with a kitchen the size of a c... View more info

Image for Jamie's Great Britain: Over 130 Reasons to Love Our Food [used book]

Jamie's Great Britain: Over 130 Reasons to Love Our Food [used book]

By: Jamie Oliver

Price: $20.00

Publisher: UK, Penguin: 2011

Seller ID: 002731

ISBN: 0718156811

Condition: Good


This book is really special to me. It has been a long time coming, but sometimes it takes a few decades of looking at other countries to realise how wonderful your own really is. I grew up in one of the first true British 'gastropubs', which my Mum and Dad still run today. For me, the heart and soul of real British cooking is food that makes you happy and puts a smile on your face. And that's what I want to share with you: the real essence of British food, done properly. Over the years, British food culture has embraced loads of different flavours and influences from all the people who have ... View more info

Image for Jamie's Dinners: The Essential Cookbook [used book]

Jamie's Dinners: The Essential Cookbook [used book]

By: Jamie Oliver

Price: $20.00

Publisher: UK, Penguin: 2004

Seller ID: 004045

ISBN: 0718146867

Condition: Good


Jamie's Dinners is like no other cookbook you've ever picked up. Next to your oven, it's the single most vital element you could add to your kitchen. Why? Because by taking home Jamie's Dinners, you're not just getting over 120 superb recipes - you're making a life choice. This book isn't about creating restaurant food. It's about giving you quality options for the way you and your family live now. Most of the recipes use ingredients you can buy in any high street, and you'll find accessible, affordable new ideas for all the old favourites - soups, salads, pasta, meat, fish, desserts, and cre... View more info

Image for Cook with Jamie : My Guide to Making You a Better Cook [used book]

Cook with Jamie : My Guide to Making You a Better Cook [used book]

By: Jamie Oliver

Price: $35.00

Publisher: UK, Michael Joseph: 2006

Seller ID: 0718147715

ISBN: 0718147715

Condition: Good


Jamie Oliver invites you to Cook With Jamie. 'I can't tell you how long I've dreamt about writing this book. It's the biggest book I've ever done, and I've really tried to make it a timeless, modern-day classic. Whether you're a student, a young couple, an established cook or a novice, I'll take you through a whole load of simple and accessible recipes that will blow the socks off your family and any guests you might have round for dinner. There's information on the equipment that I think you should have in your kitchen, advice on how to recognize and cook loads of different cuts of meat, as w... View more info

Image for Jamie's 15-Minute Meals [used book]

Jamie's 15-Minute Meals [used book]

By: Jamie Oliver

Price: $20.00

Publisher: UK, Michael Joseph: 2012

Seller ID: 071815780X

ISBN: 071815780X

Condition: Good


Packed with delicious, nutritionally balanced meals, Jamie's 15-Minute Meals will arm you with the skills to create wonderful meals, shockingly fast Jamie's created methodical, clever, sociable, fun recipes full of big flavours that take the concept of fast, everyday food to a new level. He's taken inspiration from all over the world, embracing tastes that we all love and playing on classic chicken, steak, pasta and global street food dishes. You'll be amazed what you can create in just 15 minutes, from tender Chicken Dim Sum with Coconut Buns and tangy Cucumber Pickle to Crab Bolognese ... View more info

Image for The Naked Chef [used book]

The Naked Chef [used book]

By: Jamie Oliver

Price: $20.00

Publisher: UK, Michael Joseph: 1999

Seller ID: 0718143604

ISBN: 0718143604

Condition: Good


Jamie Oliver's classic bestselling book, with simple recipes that combine bold flavours and nutritious fresh ingredients The Naked Chef teaches you how to make beautiful dishes from scratch, whether you're cooking for guests or simply enjoying good food with your family. Host a dinner party your friends won't forget with light Vegetable Tempura, followed by melt-in-the-mouth spiced Slow-Cooked Lamb Shank. Or why not try the Chilli, Tomato, Oregano and Pancetta Pizza; perfect for getting the family stuck in. This book has something for everyone - from those who want great food but want to... View more info

Image for Maggie's Kitchen

Maggie's Kitchen

By: Maggie Beer

Price: $39.95

Publisher: Australia, Lantern: 2015

Seller ID: 9781921382956

ISBN: 1921382953

Condition: New


From Maggie Beer's own kitchen come 120 favourite recipes she has shared with her television audience, as well as the everyday basics Maggie believes form the foundations of a good food life. With her trademark warmth and finely honed knowledge, Maggie shows us how to get the best out of our ingredients so that every meal is as memorable as it is simple to prepare. Featuring the seasonal produce that has become synonymous with the name Maggie Beer - sweet quinces, verjuice, Barossa chooks and extra virgin olive oil - this collection will remind us daily of the joys of cooking and the pleasu... View more info

Image for Junior Masterchef Australia : Official Recipe Collection [used book]

Junior Masterchef Australia : Official Recipe Collection [used book]

By: Masterchef

Price: $8.00

Publisher: Australia, News Magazines: 2010

Seller ID: 0980684641

ISBN: 0980684641

Condition: Good


This special Junior MasterChef recipe collection features more than 50 dishes - from Isabella's gnochi to Sienna's Jaffa mousse - plus step-by-step recipes from the judges and quick ideas for young cooks including pizza, pasta, burgers, desserts and cakes. Too easy! View more info

Image for The Dirty Chef : From Big City Food Critic to Foodie Farmer

The Dirty Chef : From Big City Food Critic to Foodie Farmer

By: Matthew Evans

Price: $22.95

Publisher: Australia, Allen and Unwin: 2014

Seller ID: 9781760112820

ISBN: 1760112828

Condition: New


How do you go from being an urban dag to a country boy without any experience of the bush? In 2008 Matthew Evans, one of Australia's most powerful food critics, stepped off the Sydney treadmill to farm 20 acres in Australia's southernmost shire. What is it really like to take the plunge, leaving a whole world of familiar people, places and work behind? How does it feel to use a cordless drill for the first time, to plant a vegetable garden, to milk a cow, to slaughter a chook for dinner? And what if a TV show is filming the whole process? This is the story of that transformation. The ... View more info

Image for The Commons : A Year of Growing, Cooking and Eating on Fat Pig Farm

The Commons : A Year of Growing, Cooking and Eating on Fat Pig Farm

By: Matthew Evans

Price: $59.95

Publisher: Australia, Hardie Grant: 2019

Seller ID: 9781743795392

ISBN: 1743795394

Condition: New


We all want more air in our lives. Brighter skies, slower days, more time for growing, for cooking, for family. In The Commons, a book inspired by the hit SBS television show Gourmet Farmer, Matthew Evans captures Fat Pig Farm’s year of growing, cooking and feasting. It’s part how-to, part evocative diary, part cookbook (with more than 100 recipes). It’s the perfect inspiration for those about to embark on a simpler life, a handy reference for those who already have done just that, and a vicarious solution for those who just want to dream the dream without leaving home. About the Author... View more info

Image for The Moosewood Cookbook : 40th Anniversary Edition

The Moosewood Cookbook : 40th Anniversary Edition

By: Mollie Katzen

Price: $34.95

Publisher: USA, Ten Speed Press: 2014

Edition: 40th Anniversary Editon

Seller ID: 9781607747390

ISBN: 1607747391

Condition: New


The Moosewood Cookbook has inspired generations to cook simple, healthy, and seasonal food. A classic listed as one of the top ten best-selling cookbooks of all time by the New York Times, this 40th anniversary edition of Mollie Katzen's seminal book will be a treasured addition to the cookbook libraries of fans young and old. In 1974, Mollie Katzen hand-wrote, illustrated, and locally published a spiral-bound notebook of recipes for vegetarian dishes inspired by those she and fellow cooks served at their small restaurant co-op in Ithaca, NY. Several iterations and millions of copies later, th... View more info

Image for Nigella Summer : Easy Cooking, Easy Eating

Nigella Summer : Easy Cooking, Easy Eating

By: Nigella Lawson

Price: $49.95

Publisher: UK, Chatto and Windus: 2014

Seller ID: 9780701189006

ISBN: 0701189002

Condition: New


Nigella Collection- a vibrant new look for Nigella?s classic cookery books; previously published as FOREVER SUMMER. 'The sweetness of new potatoes, fresh peas, broad beans and the grassy herbalness of asparagus make you almost want to skip with summeriness.?Warm, witty and gloriously indulgent, this is the delectable summer classic from Nigella Lawson ("Queen of the Kitchen" - Observer Food Monthly).Full of irresistible summer recipes, Nigella Summer brings the warmth of a sunny afternoon into your kitchen, all year round. Create delicious family meals and delectable outdoor dinners with Itali... View more info

Image for Nigellissima : Instant Italian Inspiration

Nigellissima : Instant Italian Inspiration

By: Nigella Lawson

Price: $49.95

Publisher: UK, Chatto and Windus: 2015

Seller ID: 9780701189174

ISBN: 0701189177

Condition: New


Nigella Collection: a vibrant new look for Nigella's classic cookery books. 'This book is borne out of my long love affair with Italy - one that started as a heady teen romance and has weathered the ensuing years intact.' Nigellissima is a celebration of fresh, tasty and unpretentious cooking, inspired by Nigella's experiences of living, working and learning to cook in Italy. In 120 quick and easy recipes, Nigella shows you why Italian food has conquered the world, from sunny pasta dishes to rich lasagne and meats, with indulgent ice cream, cakes and puddings and perfect party food. ... View more info

Image for Healthy Every Day : 120 Delicious and Nourishing Recipes for Energy and Good Health [used book]

Healthy Every Day : 120 Delicious and Nourishing Recipes for Energy and Good Health [used book]

By: Pete Evans

Price: $20.00

Publisher: Australia, Plum: 2014

Seller ID: 1742613896

ISBN: 1742613896

Condition: Good


Featuring 120 nourishing recipes, Healthy Every Day makes it easy to change the way you cook and eat, inspiring you to create delicious meals that will make you feel (and look!) fantastic. Pete Evans shares his favourite recipes for good health and vitality. Inspired by a 'paleo' way of eating, these are the meals he cooks for his family every day, featuring loads of fresh veggies, nuts and seeds, sustainable seafood and meat, and free of gluten, sugar and dairy. Drawing on his love of the cuisines of Thailand, Turkey, Vietnam and Morocco, he shows you how to make lighter, healthier vers... View more info

Image for Fish : All you need to know about sourcing, cooking and eating the catch of the day

Fish : All you need to know about sourcing, cooking and eating the catch of the day

By: Pete Evans

Price: $39.95

Publisher: Australia, Murcoch Books: 2007

Seller ID: 9781921208584

ISBN: 1921208589

Condition: New


Pete Evans loves fish. He loves to seek them out in the wonderful waters of Australia, he loves to catch them, and sometimes even throw them back, but most of all he loves to work out the best way to cook them. Fish follows on from Pete's successful television series of the same name, in which he and his intrepid brother-in-law, Udo, explored the waters of Australia, catching river, estuary, beach and ocean fish and cooking them with the locals. Informative, witty and with Pete's personal touch throughout, the book focuses on Australian seafood as an accessible, easy and delicious starting poi... View more info