Showing 1-17 of 17
Price: $24.95
Publisher: USA, Skyhorse Publishing: 2014
Seller ID: 001772
ISBN: 1628736143
Condition: New
Packed with step-by-step instructions, useful tips, time-honored wisdom, and both illustrations and photographs, this compact guide has everything you need to dive into a more self-sufficient life. From canning and preserving to keeping chickens, fermenting vegetables to soap-making, Gehring covers all the basics in this easy-to-read, approachable collection. Topics covered include: Generating your own energy Herbal medicine Cheese-making Maple sugaring Farm mechanics Building a smokehouse Dyeing wool Composting Disaster Preparedness And more! Whether you own one hundred acres or rent a studio... View more info
Price: $47.95
Publisher: USA, Skyhorse Publishing: 2014
Edition: 4th Edition
Seller ID: 001828
ISBN: 1629143693
Condition: New
The classic guide to self-sufficiency, with more than 200,000 copies sold-now fully updated! Anyone who wants to learn basic living skills-the kind employed by our forefathers-and adapt them for a better life in the twenty-first century need look no further than this eminently useful, full-color guide. Countless readers have turned to Back to Basics for inspiration and instruction, escaping to an era before power saws and fast-food restaurants and rediscovering the pleasures and challenges of a healthier, greener, and more self-sufficient lifestyle. Now newly updated, the hundreds of projects,... View more info
By: Ana Maria Spagna
Price: $21.95
Publisher: USA, Storey Publishing: 2015
Seller ID: 001973
ISBN: 1612124569
Condition: New
Once the dust has settled, you'll need to know how to barter, perform basic first aid, preserve food, cut your own hair, clean a chimney, navigate by the stars, stitch a wound, darn socks, and sharpen blades. You'll also want to build a stable and safe community, so you'll need to master the arts of conversation, child raising, listening, music making, and storytelling. This fascinating and entertaining book, full of quirky illustrations by artist Brian Cronin, will provoke surprise, debate, and laughter while it provides a road map to greater self-reliance and joy, whatever the future brings. View more info
By: Andrea Chesman
Price: $29.95
Publisher: USA, Storey Publishing: 2015
Seller ID: 003371
ISBN: 1612122043
Condition: New
Andrea Chesman shows you how to bridge the gap between field and table, covering everything from curing meats and making sausage to canning fruits and vegetables, milling flour, working with sourdough, baking no-knead breads, making braises and stews that can be adapted to different cuts of meat, rendering lard and tallow, pickling, making butter and cheese, making yogurt, blanching vegetables for the freezer, making jams and jellies, drying produce, and much more. You'll learn all the techniques you need to get the most from home grown foods, along with dozens of simple and delicious recipes,... View more info
By: Chris Ryan
Price: $22.95
Publisher: UK, Coronet: 2020
Seller ID: 9781473664364
ISBN: 1473664365
Condition: New
SAS hero Chris Ryan tells you how to keep your family safe in a dangerous world. In today's increasingly hostile climate people are anxious about how to keep themselves safe. In 2016, Chris Ryan's family was targeted by a terrorist cell. He didn't know who they were, or where they might strike. All he knew was that he wanted to keep his family safe. And since that's all any of us want, he decided to write this book. In SAFE, Chris Ryan has compiled all the personal security expertise he acquired during his time serving with the Regiment - he was awarded the military medal for his quick-thinkin... View more info
By: Consumer Dummies
Price: $32.95
Publisher: USA, John Wiley & Sons Ltd: 2011
Seller ID: 000663
ISBN: 1118034198
Condition: New
Everything you need to can, preserve, and put up your own food Amid an increasing focus on locally sourced whole foods, preserving, rather than preservatives, is enjoying a comeback. With 300 delicious recipes, Canning and Preserving All-In-One For Dummies gives you a single, comprehensive resource on all aspects of putting up your own food; the equipment and ingredients you'll need; and the different techniques such as smoking, drying, curing, pickling, juicing, and root cellaring that you'll explore. Canning and Preserving All-in-One For Dummies is a perfect guide for home cooks looking to l... View more info
By: Courtney White
Price: $39.95
Publisher: USA, Chelsea Green Publishing: 2015
Seller ID: 003664
ISBN: 1603586172
Condition: New
Two Percent Solutions for the Planet profiles fifty innovative practices that soak up carbon dioxide in soils, reduce energy use, sustainably intensify food production, and increase water quality. The two percent refers to: the amount of new carbon in the soil needed to reap a wide variety of ecological and economic benefits; the percentage of the nation s population who are farmers and ranchers; and the low financial cost (in terms of GDP) needed to get this work done. As White explained in Grass, Soil, Hope, a highly efficient carbon cycle captures, stores, releases, and recaptures biochemic... View more info
By: Edited by Abigail R. Gehring
Price: $42.95
Publisher: USA, Skyhorse Publishing: 2015
Seller ID: 002631
ISBN: 1632202808
Condition: New
A Complete Guide to Baking, Carpentry, Crafts, Organic Gardening, Preserving Your Harvest, Raising Animals, and More! The inspiring guide to back to basics living, now fully updated! Now, more than ever, people across the country are turning toward simpler, greener, and quieter ways of living-whether they're urbanites or country folk. Following in the footsteps of Back to Basics and Homesteading, this large, fully-illustrated book provides the entire family with the information they need to make the shift toward self-sufficient living. Self-Sufficiency provides tips, advice, and detailed in... View more info
By: Edited by Abigail R. Gehring
Price: $42.95
Publisher: USA, Skyhorse Publishing: 2014
Edition: 2nd Edition
Seller ID: 002735
ISBN: 1629143669
Condition: New
Who doesn't want to shrink their carbon footprint, save money, and eat homegrown food whenever possible? Even readers who are very much on the grid will embrace this large, fully illustrated guide on the basics of living the good, clean life. It's written with country lovers in mind-even those who currently live in the city. Whether you live in the city, the suburbs, or even the wilderness, there is plenty you can do to improve your life from a green perspective. Got sunlight? Start container gardening. With a few plants, fresh tomato sauce is a real option with your own homegrown fresh tomat... View more info
By: Isabell Shipard
Price: $36.95
Publisher: Australia, David Stewart: 2008
Edition: 2nd Edition
Seller ID: 9780975825235
ISBN: 0975825232
Condition: New
Isabell Shipard, one of Australia's most knowledgable and sought after authorities on herbs and author of the acclaimed books How can I use Herbs in my daily life? and How can I grow and use Sprouts as living food? says, "For many years I taught Herb Courses, covering many edible plants, and included a segment on survival foods and the importance of self-sufficiency for possible hard times. People often expressed that I should put this information into a book. With the economic squeeze in Australia, and severe drought experienced over large areas of farmland, just what will the future hold for... View more info
By: Jackie French
Price: $21.95
Publisher: Australia, Manna Publishing: 2009
Edition: 2nd Edition
Seller ID: 003109
ISBN: 0947214585
Condition: New
Self-sufficient gardens are beautiful - a ramble of productivity, and a profusion of smells and colour. Jackie will help you to create a 'Garden of Eden' in your own backyard. About the Author: Jackie French is a highly esteemed writer for children and adults with more than 100 books to her credit. She lives in Australia with her family and usually one or more wombats. View more info
By: John Seymour
Price: $49.95
Publisher: UK, DK: 2019
Edition: New Edition
Seller ID: 9780241352465
ISBN: 0241352460
Condition: New
Embrace off-grid green living with the bestselling classic guide to a more sustainable way of life, now with a brand new foreword from Hugh Fearnley-Whittingstall. John Seymour has inspired thousands to make more responsible, enriching, and eco-friendly choices with his advice on living sustainably. The New Complete Book of Self-Sufficiency offers step-by-step instructions on everything from chopping trees to harnessing solar power; from growing fruit and vegetables, and preserving and pickling your harvest, to baking bread, brewing beer, and making cheese. Seymour shows you how to live off... View more info
By: Laura Allen
Price: $34.95
Publisher: USA, Storey Publishing: 2015
Seller ID: 001929
ISBN: 1612121691
Condition: New
Are you looking for ways to save water -- or money? This accessible guide by Laura Allen, founder of Greywater Action, explains how to use water smartly and efficiently, increasing supply, saving money, reducing wear on your septic system, and filling your home and garden needs. She describes proven conservation techniques, explains how to create a water-wise landscape, and provides illustrated, step-by-step instructions for setting up a waterless composting toilet as well as systems to reuse greywater, harvest rainwater, and more. View more info
By: Michael Mobbs
Price: $44.95
Publisher: Australia, Choice Books: 2012
Seller ID: 002825
ISBN: 1920705546
Condition: New
After renovating his inner-city Sydney terrace and making it almost entirely self-sufficient in energy, water and waste disposal, Michael Mobbs realised his house was sustainable, but he wasn't. While his house saves 100,000 litres of dam water a year, the same amount of water is used to produce ten days' worth of food for the average Australian. In this companion book to the bestselling Sustainable House, Mobbs turns his attention to reducing the carbon emissions associated with growing, processing, transporting, selling and disposing food. With his own experiences anchoring the book, Sustain... View more info
By: Michael Mobbs
Price: $44.95
Publisher: Australia, Choice Books: 2010
Edition: 2nd Edition
Seller ID: 002826
ISBN: 192070552X
Condition: New
Whether you're planning to build or renovate, whether you in live in an apartment or a house, Sustainable House is the essential guide to help you achieve an environmentally friendly home. It includes advice on converting your kitchen, bathroom, water supply, energy, waste system and garden, as well as tips for working with councils, builders and engineers, and the costs and benefits associated with making your home sustainable. First published in 1998, this long-awaited second edition covers the revolutions that have since occurred in sustainable housing, and, critically, includes the author'... View more info
Price: $74.95
Publisher: USA, Chelsea Green Publishing: 2012
Seller ID: 9781603582865
ISBN: 160358286X
Condition: New
Winner of the 2013 James Beard Foundation Book Award for Reference and Scholarship, and a New York Times bestseller, The Art of Fermentation is the most comprehensive guide to do-it-yourself home fermentation ever published. Sandor Katz presents the concepts and processes behind fermentation in ways that are simple enough to guide a reader through their first experience making sauerkraut or yogurt, and in-depth enough to provide greater understanding and insight for experienced practitioners. While Katz expertly contextualizes fermentation in terms of biological and cultural evolution, health... View more info
By: Toby Hemenway
Price: $39.95
Publisher: USA, Chelsea Green Publishing: 2015
Seller ID: 003402
ISBN: 1603585265
Condition: New
Permaculture is more than just the latest buzzword; it offers positive solutions for many of the environmental and social challenges confronting us. And nowhere are those remedies more needed and desired than in our cities. The Permaculture City provides a new way of thinking about urban living, with practical examples for creating abundant food, energy security, close-knit communities, local and meaningful livelihoods, and sustainable policies in our cities and towns. The same nature-based approach that works so beautifully for growing food connecting the pieces of the landscape together in h... View more info
